Welcome to my world: cuisine, trends, well-being,... and I decided to share all this with you!
After asking my Instagram followers about my blog, I got some feedback and in particular your desire to know more about the hikes I do. So I'm inaugurating this "hiking" …
To change from the traditional cake with almond powder, I decided to innovate a little and replace the almonds by walnut kernels and then I thought that with a little …
With winter and in this period of COVID, with the wearing of masks being compulsory almost all day long for some people, our nasal hygiene is essential. You probably laughed …
In the summer, this cake will be perfect if you feel like a light dessert This chocolate zucchini cake does not contain any fat, the zucchini brings a soft texture …
Today I'm sharing an anti-waste recipe with you! What do you do with the leaves of your radishes ? because they are edible :) Of course you can cook them …
I wanted to bake something sweet and to change from the usual cookies, I decided to innovate! This recipe is perfect for snacks or even breakfast. The texture is soft …
Do you like to make sandwiches with sliced vegetables, sauces or other toppings?! This pita bread to garnish recipe will seduce you as much by its ease as by its …
Here we go, another recipe with chocolate! No, I don't like chocolate! But this recipe is dear to my heart because it's special, completely atypical. This healthy & moist chocolate …
The days followed each other, more or less the same and the situation lasted 2 months. Could this period have been beneficial in some way? Do you feel any change …
In this period of containment, I accelerated my search for alternative recipes. I was in the mood for a hamburger but with a vegan steak with tofu. The validation was …
