Welcome to my world: cuisine, trends, well-being,... and I decided to share all this with you!
In these complicated times of confinement, the rush of many people to the stores and the shortage of dough, I thought I would post a recipe for fresh egg-free pasta. …
Last year I tested gluten-free, lactose-free and fat-free crepes. This year I wanted to make a recipe for sugar-free vegan crepes (lactose-free, fat-free and egg-free), yes it is possible and …
Endives, one of the vegetables that doesn't make you dream! And yet, well cooked it is excellent. I must admit that I love them raw in salads, but I wanted …
This year I wanted to give you a vegetarian savoury recipe and it is also vegan because of the ingredients I used. This vegan shepherd's pie with wine sauce flavour …
Christmas holidays are fast approaching, a bit too fast! I wanted to give you some ideas for your holiday menus:) I was eager to share with you a nice and …
Do you make your own homemade dough? I always try to make them, but due to lack of time and simplicity, the crust-less quiche version is ideal. So I turned …
To change a little bit from the traditional wraps and my latest recipe for of red lentils wraps, I went for falafels! A very tasty recipe that will surely make …
I received a box of fruits and vegetables, including sweet potatoes. Instead of making sweet potato chips, I wanted to travel tastefully and my choice was sweet potato curry. It is …
The leaves are starting to fall, the freshness is gradually settling in and I wanted a squash gratin. That's good, a nice piece was waiting for me at the market! My …
With the freshness coming back, we want to eat soup and the summer vegetables are still there, so let's create something good with tem! There's nothing like a little soup …
