Welcome to my world: cuisine, trends, well-being,... and I decided to share all this with you!
After asking my Instagram followers about my blog, I got some feedback and in particular your desire to know more about the hikes I do. So I'm inaugurating this "hiking" …
There was a recipe I've been wanting to make for ages, but hadn't gotten around to it. That of cinnamon rolls - or in good French - cinnamon rolls! I …
To change from the traditional cake with almond powder, I decided to innovate a little and replace the almonds by walnut kernels and then I thought that with a little …
Lately, I feel like eating walnuts. Yes, it's a bit the season ;) And for a change, I made a walnut pesto. I might as well tell you that your …
With winter and in this period of COVID, with the wearing of masks being compulsory almost all day long for some people, our nasal hygiene is essential. You probably laughed …
In the summer, this cake will be perfect if you feel like a light dessert This chocolate zucchini cake does not contain any fat, the zucchini brings a soft texture …
I don't know about you, but sometimes I get burger cravings, and there's nothing like making your own homemade burger buns. Once you try them, you can't buy ready-made ones! …
Today I'm sharing an anti-waste recipe with you! What do you do with the leaves of your radishes ? because they are edible :) Of course you can cook them …
I wanted to bake something sweet and to change from the usual cookies, I decided to innovate! This recipe is perfect for snacks or even breakfast. The texture is soft …
I don't know about you, but I love almond milk, it's a milk that I use all the time, especially for breakfast or in my sweet recipes, as a substitute …
Welcome to my world: cuisine, trends, well-being,... and I decided to share all this with you!
